A huge thank you, to all who attended this week’s Grub Club Cambridge event and in particular those who gave raffle prizes they include:

Foraging Fox,

Aabalarad,

Kale and Damson,

Furi,

Wonderstruck,

Simply Good Food TV,

Lilly puds,

Robinson College,

Chapel Down,

Que Rico Tapas,

White Cottage Bakery,

Edible Ornamentals,

Cambridge Food Tour,

Savoursmiths,

Delicatessen Magazine,

Farringtons

The evening was a wonderful combination of delicious food cooked by Master Chef finalist Giovanna Ryan, networking and fundraising. The evening raised enough to purchase raincoats for all the children, so they can walk to school and not be soaking wet when they arrive. A massive thank you from Rise Africa UK.